Two Sisters: The Recipes

After 20 years of trying to make fudge I finally did it! The answer I'm sure is wrapped in science but it's manifested in the addit...

One of our favorite Homer gardners, Dave Schroer, is notorious for many things...starting the local golf course (for which my husband is ve...

Whatever Muffins...they can be whatever you want them to be! drymix 4c whole wheat flour 1/2 c oats 1t salt 4t baking powder 1 1/2 t cinnamo...

Vegan Chocolate Cake this cake is so good you won't want to tell... 1- 10” cake-brush a 10" round cake pan with oil and line wit...

Turtle Bars Oven 350 9x13 pan Crust 1 1/2c. Flour 3/4c. butter- cold cut in pieces 1/4c. Sugar 1t salt This is best done in a mixer,( howe...

Scones 10 palm sized scones 20 min.- 350 oven 2 c. Flour 1T Baking powder ½ t salt ¼ c. Sugar ½ c. Butter- cold ¾ c. fruit – dried fruit of ...

White Trash Bread...the story is, when the bakery first opened way back in 1993, we took on one wholesale customer... a local restaurant tha...